Cream:
1 C. butter
3/4 C. peanut butter
3/4 C. sugar
3/4 C. brown sugar
Beat In:
2 large eggs
1 tsp. vanilla extract
Measure, sift then add:
2 1/3 C. flour
1/3 C. cocoa powder
Stir in:
1 C. semi sweet chocolate chips
1 C. peanut butter chips
10 peanut butter cups; chopped into 8 pieces each
Bake at 350 degrees for 7-9 minutes (temperature is for medium sized cookies)
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